Italian Pasta Salad
Ingredients
- 1/2 box/bag your favorite noodles, I like spiral for this
- 1 can olives
- 4 oz salami cut in bite sized slices
- 4 oz pepperoni cut in bite sized slices
- 1 Cup cherry tomatoes halved
- 1 green bell bepper chopped
- 1/2 red onion chopped
- 1/4 Cup pepperoncini chopped
- Italian or balsamic vinaigrette dressing measure to your hearts desire
- Black Pepper according to taste
- 1/2 Cup Parmesan cheese shredded
- 1 TBlsp olive oil
Instructions
- Cook noodles according to package, al dente and rinse under cold water to stop them from cooking
- Chop and slice meats and veggies
- add all items to large bowl
- Add in 1 Tablespoon of olive oil and mix well, this will help keep it from drying out and soaking up all the dressing
- Add in dressing, pepper and parmesan cheese and mix well
- You can serve immediately or allow to chill until ready to serve