Cook beef and onions until browned. Add in seasonings
Meanwhile, make your dressing. Mix together the mayo, ketchup and relish. Keep refrigerated until ready to use.
Create your salad on a plate or in a big bowl
Tear up Romaine, add a section of sliced avocado, a section of tomatoes, a section of cucumbers, and pickles.
Add a heaping amount of the meat.
Top everything with a sprinkle of cheese, bacon, and red onion slices
Drizzle the dressing over the top. A little goes a long way, keep in mind
Enjoy! You won't even miss the bun!